Jax is my son, the light of my life, and a HUGE pizza lover. At 2, he was diagnosed with Autism. I wanted to make a pizza that Jax would love and be easily digestible. This started my journey to creating the BEST PIZZA right here in Hale’iwa.
Creating Jax is not just about making pizza; it’s about making food that you & your family would love. When you come to Jax, you’re Ohana. Mahalo for choosing Jax! Aloha, Michelle
Jax is proud to support the Autism Society of Hawaii.
Dough
Vegan High-Protein House Fermented Sourdough made fresh daily
Sauce & Toppings
Fresh & Local Ingredients,
Red sauce made with San Marzano Italian tomatoes for their low acidity & Organic Extra Virgin Olive Oil
Oven
Baked using Kiawe Wood (Hawaiian Mesquite) for a delicious smoky flavor